Quick and Flavorful Korean Beef Bowl with Jasmine Rice

By: Hannah | Published: 08 Feb 2025 | Last Updated: 08 Feb 2025
Jump to Recipe

Craving a vibrant dish that combines the bold flavors of Korean cuisine with the comforting touch of jasmine rice? Look no further! This Korean beef bowl is not only easy to prepare, but it’s also packed with taste that will leave your taste buds dancing.

With a few simple ingredients, you can whip up a delicious meal that’s perfect for busy weeknights. The juicy beef, slightly sweet and savory sauce, paired with fragrant jasmine rice creates a harmonious blend that’s downright irresistible.

Overview of the Korean Beef Bowl

This Korean beef bowl is a delightful union of sweet and savory flavors, featuring ground beef cooked to perfection. It’s served atop a bed of fluffy jasmine rice, making it a comforting and satisfying meal.

Brightly colored broccoli florets and julienned carrots add nutritional value and visual appeal. The garnish of fresh green onions and sesame seeds further enhances the dish, making it not just a meal but a feast for the eyes.

Ingredients for a Flavorful Experience

The beauty of this dish lies in its simple yet impactful ingredients. Ground beef is the star, bringing a rich taste and texture. The sweet and savory sauce, made with soy sauce, brown sugar, minced garlic, ginger, and sesame oil, elevates the dish to new heights.

Fresh vegetables, including broccoli and carrots, not only add color but also a crunch that complements the tender beef. Jasmine rice serves as a perfect base, absorbing all the delightful flavors of the sauce.

Preparation Steps: Quick and Easy

Preparing this Korean beef bowl is straightforward, making it ideal for busy weeknights. Start by mixing the sauce ingredients in a bowl, creating the sweet and savory glaze that will coat the beef and vegetables.

Next, cook the ground beef in a skillet, breaking it apart as it browns. Incorporating the vegetables into the mixture allows them to soften while soaking up the flavors of the beef and sauce.

The Perfect Serving Suggestions

Once everything is cooked to perfection, it’s time to serve. Spoon the beef mixture generously over bowls of jasmine rice, allowing the rice to soak up the flavorful sauce.

For an appealing presentation, top each bowl with sliced green onions and a sprinkle of sesame seeds. This not only adds flavor but also introduces a touch of elegance to your meal.

Nutritional Benefits

This Korean beef bowl is not just tasty but also provides a balanced meal. With a good mix of protein from the ground beef and carbohydrates from the rice, it meets energy needs while being satisfying.

Adding fresh vegetables boosts the meal’s fiber and vitamin content, making it a well-rounded option for any day of the week.

Creating the Atmosphere

When serving this dish, consider the setting. A rustic wooden table can enhance the inviting nature of the meal, making it feel warm and homey.

Pairing the vibrant colors of the dish with a cozy atmosphere can make the dining experience even more enjoyable, encouraging everyone to savor each bite.

Delicious Korean Beef Bowl Recipe

A Korean beef bowl with ground beef, jasmine rice, broccoli and carrots topped with green onions and sesame seeds.

Browse All Recipes!

Hi, I'm Hannah!

I believe that with a pinch of creativity and a splash of resourcefulness, anyone can turn simple ingredients into unforgettable meals even on the busiest days.

Subscribe To Never Miss a Recipe!

Sign up to receive fresh, seasonal recipes straight to your inbox. Simple, delicious, and always inspiring.

Quick and Flavorful Korean Beef Bowl with Jasmine Rice

⏲️ Prep Time: 10 Mins
🍳 Cook Time: 15 Mins
😊 Difficulty: Beginner
🍴 Course: Dinner, Main Course
Ready In: 25 Minutes
Serves: 4 People

Ingredients:

  • 1 pound diced beef
  • 2 tablespoons soy sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons minced garlic
  • 1 teaspoon minced ginger
  • 1 tablespoon sesame oil
  • 2 cups cooked jasmine rice
  • 1 cup broccoli florets
  • 1 carrot, julienned
  • 2 green onions, sliced
  • Sesame seeds for garnish

Instructions:

  1. Prepare the Sauce: In a bowl, mix the soy sauce, brown sugar, minced garlic, ginger, and sesame oil.
  2. Cook the Beef: In a large skillet over medium-high heat, add the diced beef. Cook until browned.
  3. Add Vegetables: Stir in the broccoli and carrots. Cook for about 5 minutes until the vegetables are tender.
  4. Combine: Pour the sauce over the beef and vegetables, stirring to coat everything evenly. Simmer for 2-3 minutes until heated through.
  5. Serve: Spoon the beef mixture over bowls of cooked jasmine rice. Top with sliced green onions and sesame seeds.

Recipe Notes:

This Korean beef bowl features tender, marinated beef cooked to perfection and served over fluffy jasmine rice. The dish is complemented by fresh vegetables and garnishes, making it a healthy yet satisfying meal!

Unlock the Recipe Vault

Discover a collection of delicious recipes, from quick weeknight meals to show-stopping dishes. Explore fresh, seasonal ideas that are easy to prepare and sure to impress.

Visit The Recipe Vault